| | | Steak Fries
| 7.0
| Bowl of Spicy Potato Wedges | 8.0
| Salt & Pepper Squid Lightly fried and served on a rocket salad with citrus aiol
| Entrée 15 Main 22.5 | Chicken Parmigiana Chicken parmigiana topped with napoli sauce & mozzarella cheese | 20
| Soup of the Day Served with a crusty french stick (ask your server for today's soup) | 9.0
| Bangers & Mash Thick pork sausage with seeded mash & onion gravy
| 20
| Roo Burger Lettuce, bush tomato relish, tomato, onion & cheese | 20
| 250gm Rump Steak Topped with garlic butter, served with fries and salad
| 20
| Vegetarian Risotto Sun dried tomatoes, red peppers, pumpkin, mushrooms, and baby spinach in a napolitana sauce topped with parmesan
| 22
| Grilled Homemade Beef Burger Bacon, pineapple, beetroot, cheese, tomato, lettuce, caramelised onions & aioli | 18 | Squire's Fish and Chips Battered in James Squire Amber ale battered or crumbed , served with tartare sauce and fresh lemon | 20
| Cheese Plate An assortment of dried fruit & fine Australian cheeses | 15
| Ploughman's Platter Selection of cold cuts, wedges of farmhouse cheddar, stuffed vine leaves, traditional pickles & grilled bread | 18
|
- - - - - - - - - - - - - - - - - - - - - - --- KIDS FARE --- | Kids Fare (for children aged 11 years and younger) Choice of fish & chips (battered) or chicken nuggets & chips or penne bolognaise | 5.0
| | James Squire was a great father and provided well for his family. In honour of his generosity, every parent having a main meal and a James Squire Beer will receive a kid's meal free! | | | | | | | | | | | |